Medicinal plant - Sapindus emarginatus

-
Scientific name: Sapindus emarginatus
Common name: Notched leaf soapnut, Kunkudu , Reetha, Rita and Aritha
Scientific Classification:
Kingdom: Plantae
Phylum: Spermatophyta
Sub-phylum: Angiospermae
Class: Magnoliopsida
Order: Sapindales
Family: Sapindaceae
Sub-family: Sapindoideae
Genus: Sapindus
Species: emarginatus

Sapindus emarginatus

Habit: Small tree
Description: An evergreen tree, 10 m. tree, leaves are soft, flowers are in creamy white color, fruits are divided into three parts, seeds are black
Useful parts: Dry fruits
Medicinal uses: There are a plethora of uses of soapnuts, it is used to reduce the heat of the body, used for fits and piles, it has anti-inflammatory and anti-microbial properties. It is used for migraine treatment.
Dosage: These are used for head bath and it diminishes the body heat, fruit juice is poured in the  nose to control fits and powder of fruits is used to dwindle piles
Chemical constituents: It contains Glycosides, fatty acids, fixed oil, flavonoids, saponins5, triterpenoids, oleanolic acid, and sopindic acid
Side-effects: Oral usage is not at all suggestible especially for the pregnant women  

(Image Source - Google search)

-Shree Ambica

Comments

Post a Comment

Popular posts from this blog

Medicinal Plant - Feronia limonia

-
Image
Scientific name: Feronia limonia Common name: Wood Apple, elephant apple, monkey fruit, curd fruit and velaga Scientific classification: Kingdom: Plantae Class: Magnoliopsida Order: Sapindales Family: Rutaceae Genus: Feronia Species: F. limonia Feronia limonia Habit: Tree Description: This is commonly known as wood apple tree, leaves are alternative, it possesses dull red or green flowers and woody grayish fruits. Useful parts: Bark, leaves, and fruits Medicinal uses: It is used as a liver and heart tonic and utilized to cure throat diseases, intestinal problems of children, dysentery, diarrhea, and asthma Dosage: Fruit is used as a tonic for liver and heart diseases; juice of young leaves is mixed with milk and sugar candy and given as a remedy for biliousness and intestinal problems of children. Powder of gum is mixed with honey and given to overcome dysentery and diarrhea in children. Oil derived from the crushed leaves is applied o
Read more

Medicinal Plant - Thevetia peruviana

-
Image
Scientific name: Thevetia peruviana Common names: Kaner, Paccha ganneru Scientific classification: Kingdom: Plantae Class: Magnoliopsida Order: Gentianales Family: Apocynaceae Genus: Thevetia Species: T. peruviana Thevetia peruviana Habit: Shrub Description: Its evergreen shrub, leaves possess needle shape in the end. Generally, it has yellow color flowers, sometimes it contains white and orange color flowers. The fruit is small and contains 4 flat seeds Useful part: Leaves, seeds, and stem Medicinal uses: It is used as an anti fungal, antibacterial, anti termite properties, antimicrobial and it cures heart diseases and asthma Dosage: Milk sap containing a compound called thevetin is used as a heart stimulant Chemical constituents: Thevetin A, thevetin B, oleandrin, neriifolin, ruvoside, perudoside, and thevotoxin. Side-effects: Thevetin is extremely poisonous, all parts are poisonous especially seeds, it also causes nausea, abdominal
Read more

Medicinal Plant - Phyllanthus amarus

-
Image
Scientific name: Phyllanthus amarus Common name: Phyllanthus, Jar Amla, Nillanelli, Kizar Neli and Nela usiri Scientific classification: Kingdom: Plantae Class: Magnoliopsida Order: Malpighiales Family: Phylanthaceae Genus: Phyllanthus Species: P. amarus Phyllanthus amarus Habit: Herb Description :  Compound leaves are present, and leaves possess small fruits Useful parts: Whole plant Medicinal uses:  It is used in treating viral infection, hypoglycemic (lower blood sugar), hepatitis-B, chronic fever, and for other liver diseases, this is why this plant is often utilized in south India to treat jaundice. Dosage: Juice of leaves is taken with milk on empty stomach for jaundice, nothing should be taken at least for an hour after taking this. Chemical constituents: Lignans, ellagitannins, amariinic acid, repandusinic acid A, phyllanthin, gallic acid, ellagic acid, and hypophyllanthin Side-effects: It may cause diarrhea and stomach upset, and it
Read more